Parsley tea is so good! It has a fresh, grassy taste to it, making it a great natural tea to start your day with or end the night with. Because we grow parsley in the garden, I always try to add this to my daily tea schedule during the Summer months. Parsley tea is made within minutes and can be made with both fresh or dried parsley. If are using dried parsley, here’s how to dry parsley in the oven, and here’s how to dry parsley in the microwave. If you’re looking for a new homemade tea, give this a try!
How to Make Tea with Fresh Parsley
Add 3 tablespons of fresh parsley into tea mesh strainer or infuser ball and place in cup. Pour boiling hot water on top. Let steep for 5 minutes. Remove strainer and drink.
How to Make Tea with Dried Parsley
Add 1 teaspoon dried parsley into tea mesh strainer or infuser ball and place in cup. Pour boiling hot water on top. Let steep for 5 minutes. Remove strainer and drink.
For either method, once parsley is removed, you can drink as is, or sweeten with honey or sugar if preferred.
PS. I’m in love with my floral tea cups!
I hope this post helps you and you soon enjoy a hot cup of tea! Pin for later:
